Lovely atmosphere and setting.roaring fire on a rainy day. Service was excellent. Dishes were beautifully presented and very tasty restaurant week menu was a hit.
After an initial visit for wine tasting my wife and had to come back for lunch. From the spectacular wines, to the delicious lunch experience, to the magnificent setting - it was a feast.
The staff deserve a special mention as well, with Eddie and Fifi making us feel extremely welcome.
The lunch experience is made unique by encouraging patrons to experiment and try various small dishes. We enjoyed our time there immensely and will definitely be back.
Absolute perfection, & with the spectacular view it's one of my favorite restaurants. Small plates from 95 to 128 rand, & think two or three per person. Complimentary home-baked bread with herb hummus to start. Favorites were seafood bisque, roast lamb, deconstructed carrot cake (the first time I've had deconstructed anything that was better than the real thing). Amazing Weds-Thurs deal: complimentary glass of wine with any two plates.
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