I recently had the pleasure of dining at Koi, a popular restaurant in Pretoria, and I must say, it exceeded my expectations. From the moment I walked in, I was greeted by a friendly hostess who promptly seated me at a table with a beautiful view of the restaurant's serene garden. The ambiance at Koi was elegant and sophisticated, with dim lighting and tasteful decor. The seating was comfortable, and the overall atmosphere was relaxed and intimate. The menu at Koi offered a wide range of Asian-inspired dishes, from sushi and sashimi to stir-fries and noodle dishes. I decided to start with the miso soup, which was flavorful and comforting. The broth was rich and had just the right amount of saltiness, and the tofu and seaweed added a nice texture to the soup. For my main course, I opted for the crispy duck with plum sauce. The duck was perfectly cooked, with a crispy skin and tender meat. The plum sauce added a sweet and tangy flavor that complemented the richness of the duck. The dish was served with a side of steamed vegetables and jasmine rice, which were cooked to perfection. To end the meal, I couldn't resist trying the green tea ice cream. It was the perfect balance of creamy and refreshing, with a subtle green tea flavor that was not overpowering. It was a delightful way to cleanse the palate after the meal. The service at Koi was exceptional. The waitstaff was attentive and knowledgeable, providing recommendations and ensuring that I had a pleasant dining experience. The food was served promptly and was beautifully presented. Overall, my experience at Koi was outstanding. The combination of delicious food, elegant ambiance, and attentive service made for a memorable dining experience. I would highly recommend Koi to anyone looking for a high-quality Asian dining experience in Pretoria.