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Best Tuna in Scottburgh

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The Frenchman
90/100 (2144 ratings)
Restaurants
European
Seafood
Vegan Options
French
Seafood
European
French
Gluten Free Options
Asian
Vegetarian Friendly
Vegetarian Friendly
Vegan Options
Gluten Free Options
Brunch
Dinner
Lunch
After-hours
Prawn and Muscle Pot
Cheesecake
Hake and Chips
Seafood chowder
Chicken Stuffed with Salmon on Spinach and Feta Served with Veggies
Seafood Platters
Curry
Pasta
Prawns
Salad
Lamb Shank
Chili
Fries
Seared Tuna
Red thai curry
Smoked Salmon
Crab
Chocolate milkshake
Cheesecakes
Crème Brûlée
Duck
Prawn dish
Baguette
Ice Cream
Hake
Rabbit in Mustard Sauce
Calamari
Crepes
Calamari Rings and Chips
Mussels
Burger
Snails
Thai Seafood Curry
Tuna
Calamares
Cakes
Steak with Mushroom and Onion Sauce
Lou Lou Rainbow Cake
Salmon
Pesto
Fish
Sit down
Seafood
French
European
Wheelchair Accessible
Cash Only
Serves Alcohol
Parking Available
Free off-street parking
Highchairs Available
Full Bar
Accepts Credit Cards
Outdoor Seating
Takeout
Reservations
Accepts Mastercard
Accepts Visa
Street Parking
Seating
Table Service
Lunch
Brunch
Dinner
After-hours
Mid-range
"Walked in during load shedding and was warmly welcomed by the owner, was a busy Sunday evening, the food takes a while, but you are guaranteed the..."
Lisha Kooverjee
"Awesome restaurant, we always visit when we are on the South Coast, the food is..."
Elanie Breedt
"Fantastic food, great ambience and brilliant service. The muscle pot is a real winner. A gem on the South Coast. Thank you Julien and..."
Mary Busschau
"Amazing food, the chef knows what he is doing. Good service, with the manager checking on you once in a while. They only thing thing that I would..."
Christiaan Du Plessis
"Good food, the prawns are good, but smaller in size. We also had the yellow fin tuna, the fried hake and chips which were all very tasty. The only..."
Sarageorge4
"What an adventure!! Chef Julian a humble, polite, hardworking talented chef. Being formerly from Scottburgh, I am in awe of the level of food at this..."
Little Miss Rabbit 🐇
"Fantastic service and perfectly cooked food absolutely loved it, the mussel pot is a must when going there and the hake fillet i ate was spot..."
Ronnie Gerstner
"Food was great. Well worth a visit when in the area. The mussels is the speciality of the house and is recommended. Pricing is also reasonable..."
Rhenier De Beer
"What an amazing experience!!! No words can describe the food or the service!!! Friendliness from the moment you arive at the door. Tuna melting like..."
Pieter Smal
"We absolutely loved this restaurant. Our family of 4 arrived for an early supper and after seeing the board of chef's specials we opted to try a..."
Harriet Davies-Mostert
"Absolutely gastronomic heaven - wow!! Food, service & everything else completely top class. So happy I we went with the recommendation frm Brett Louw..."
Lynne
"We came to C Breeze on the recommendation of family and it did not disappoint. The food was all delicious and scrumptious and tasty! My hubby had the..."
Dimitri Perdikis
"Excellent service, fantastic food with a real authentic French chef , Julian! The Tuna was just perfectly seared with sesame seeds and wasabi mayo -..."
Germa Beukes
"Had an amazing dinner, mussel pot starter was so tasty with a nice warm baguette to dip in the sauce. Sol was delicious as was prawns and finished..."
Jason
"Probably the best prepared meals on the south coast - julians individual attention to food and patrons is sure to see this venue become the go to..."
Andi
"Everything about C Breeze is about the sea.  The sea is in full view.  As the name of the restaurant implies, fine zephyrs blow on from the sea and..."
Beltane Crew
"Excellent! Chef Julian has excelled himself. Good service, good food. We had no reservation and where told we would have to wait because the kitchen..."
James
"I had a really great lunch at C Breeze after a day at the beach. The owner and chef, Julian, is originally from France and very friendly. He came to..."
Christiaan Strydom
"C Breeze - aka Julien's is run by the same owner as the restaurant at the crocodile farm (Le Rendez-Vous), and serves authentic, genuine French..."
Lauras World
"What an amazing dinner. Best Crispy duck ever! Thanks Jules for your mouthwatering food, professional service & above all your passion for food which..."
Mercia Swart
"What an amazing place. Super friendly and food is absolutely divine. Service was also great. The owner is also the chef is very attentive. Great..."
Kim Anderson
"Food was exceptional and well priced. Best food I have had on the south coast of KZN. Chef came to the table regularly. His signature mussels are to..."
Desmond Schiel
"What a restaurant. Heard from friends it was the place to eat on the south coast. The mussel pot dieppoise. (Home recipe of the French chef..."
Bianca Bezuidenhout
"Probably the best restaurant in town and worth a visit if you are in the south coast. The owner chef (who is French) is well involved and present...."
S M
"Chef Julian created a 7 course gastronomic experience for us that was amazing. Attention to detail and attentiveness were outstanding.Highly..."
African Safety Concepts
"What a find! Real authentic food : Julien - The Frenchman - knows his business. The Onion Soup is a must. Love the idea of a taster portion. Kingklip..."
Beate
"Absolutely stunning French Onion Soup…venue and desserts! Highly recommend this gem of a restaurant!!! Well done Julien and..."
Vicky Wentzel
"Wow, what an experience! Went there for my 21st birthday and had the best cuisine I’ve ever tasted. The Frenchman told me I was quiet during our..."
Kayla Kukard
"What an amazing find! The calamari starter was lovely, but the kingklip was absolutely devine! The wine selection is good, and wine is served at..."
Francois Potgieter
"We did not expect to have amazing French seafood on our trip and Julian did not disappoint. The food is among the best we have had and is most among..."
Dustin van der Haar
"Really love this place! Great food and great..."
Karen du Preez
"Highly recommend this restaurant if you are looking for a treat. Julien is a fantastic host, and the food is fresh! We enjoyed the prawns, kingklip..."
Charmaine Liddiard
"Thank goodness at last a proper restaurant, not new to SCOTTBURGH restaurant renamed and revamped Lovely menu everything cooked and supervised by..."
Joan Houlder
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