Totally a must experience. Staff excellent and the food I am going back.
I have now been to Salt Water Grill 5 times and have yet to be disappointed in any way. The service is excellent, the atmosphere friendly , Claudio Paioni or his son personally see to it that you enjoy the experience. All the dishes are excellent ,however the seafood platter for two at R395 is the most amazing seafood dish . Argentinian wild prawns are both large and succulent .The calamari strips were tender and tasty, the mussels were plump, a rarety these days. The thai catfish was unbelievable and the octopus tentacles were cooked to perfection . The dessert menu is also mouth watering but we were too full to eat another morsel. This was an all round satisfying dining experience. I will be back
Talitha Van Der Westhuizen
+5
Very impressed with the food!! Highly recommend.. the seared tuna was delicious and most likely the best veggies I've ever had while eating out.
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